These delicious biscuits use my favourite spice as the star attraction, just as it deserves to be
Cardamom is my favourite spice, and I will sneak it in anywhere and everywhere for a little extra brightness and herbal fragrance. My family, on the other hand, aren’t as keen, so I often have to tone it down and leave just a subtle nod in the background. When I want to be selfish, though, these are the biscuits I make; light, crumbly and positioning cardamom as the star it deserves to be.
UK readers: click to buy these ingredients from Ocado